====== 湯通し(ゆどおし) ====== |< 10cm 40% >| ^ Page Type | Source | ^ Thesaurus ID | 1.3842-10 | ^ Level | Class | ^ Domain | [[source:1]] | ^ Group | [[source:1.38]] | ^ Section | [[source:1.3842]] | (同じ Class の[[target:1.3842-10|目標領域]]を見る) == Synonyms == * 湯通し(ゆどおし), 湯引き(ゆびき), ゆでこぼし(ゆでこぼし), 湯煎(ゆせん), ボイル(ぼいる), 煮沸(しゃふつ), 固ゆで(かたゆで), かまゆで(かまゆで), ふかし(ふかし), 蒸し(むし) == Conceptual Patterns (As Source) == {{topic>source:1.3842-10 +index:mapping}} == Example (As Source) == {{topic>source:1.3842-10 +index:ex}} {{tag> index:source source:1.3842 }}